We produce handcrafted Italian-inspired foods for two wholesale channels: foodservice (restaurants, schools, institutions and distributors) and retail wholesale (products packaged for sale in stores). The product styles and sizes below are selected examples, not a comprehensive SKU list. The examples below illustrate our range; foodservice and retail wholesale packaging and assortments may differ.
Pizza and bread dough programs for restaurants, schools, other foodservice operators and retail grocery partners. Foodservice dough-ball examples are shown below; store-ready retail products may have different weights, labels, case packs and packaging. Choose a starting style, then discuss channel-specific needs.
These are representative formulations, not a complete list. Ask about current options for foodservice and retail wholesale.
Representative dough-ball weights:
Bulk and individually bagged dough-ball formats are available to discuss for foodservice. Retail-ready packs, labeling, and case configurations are handled separately. Other weights and formulations may be available upon request.
Our gnocchi starts with mashed potatoes made by hand—a distinctive part of our commercial production process. We believe this handcrafted approach is unique among commercial gnocchi producers. Ask about formats and packaging for retail wholesale or foodservice.
Ask about current availability and formats.
Pack sizes, storage, shelf life, and retail-ready labeling depend on the channel. Contact us for current specifications.
From Roman and Neapolitan to American-style pizzas, we offer several approaches to dough, crusts, and finished pizzas. Foodservice and retail wholesale options may differ in assortment, packaging and case configuration.
Representative foodservice sizes; retail wholesale sizing and current options are confirmed by inquiry.
Ask about fresh or frozen availability, toppings, packaging and private-label requirements.
Our specialty foods include pretzels, sauces, and selected other products. Ask about wholesale packaging, custom formulations and current availability.
Ask about pretzels, sauces, and other specialty foods. Roscioli Food Group also operates the Distler's Pretzels brand.
Discuss recipe development, formulation, private label, product duplication and contract-production opportunities.
Tell us your market, product interest, estimated volume and packaging requirements. We can help determine appropriate current options.
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